Antiviral Alcohol Cocktail Kyuri
This antiviral cocktail is made with St George’s Gin, fresh muddled ginger, and fresh muddled cucumber.
"Before it became popular as an alcoholic beverage, Gin was used to relieve and help improve digestive problems and juniper berries are also super berries that help our health systems overall.
Ginger is a natural antibacterial / antiviral, and also helps to boost our defenses. Cucumbers help to detox. Gin is a great alternative for someone that suffers from digestive problems caused by foods or other alcoholic beverages so it’s not all over for those
"Before it became popular as an alcoholic beverage, Gin was used to relieve and help improve digestive problems and juniper berries are also super berries that help our health systems overall.
Ginger is a natural antibacterial / antiviral, and also helps to boost our defenses. Cucumbers help to detox. Gin is a great alternative for someone that suffers from digestive problems caused by foods or other alcoholic beverages so it’s not all over for those
that can not drink other spirits like rum, wine, etc,” said head bartender Bryan Mayer.
Source: forbes.com
Source: forbes.com
